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Zucchini Soup Recipe

February 18, 2015 By Sarah Westover McKenna 13 Comments

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This cheesy zucchini soup is DIVINE!  Even my kids love it!

You are going to LOVE today’s recipe for cheesy zucchini soup!  SERIOUSLY!  The first time I made it I told my dad (with whom we live) that we were having zucchini soup for dinner he was not very good at hiding how gross he thought that sounded.  And then he tried it.  I believe his exact words were “taste treat!”  🙂

Even my kids love this zucchini soup!  They are pretty good about eating veggies because they have a father who loves eating anything and everything, so they have always been exposed to them and required to eat at least a little of everything they are served, but I was not expecting them to be as taken with a zucchini soup as they were!  I love making it and will be making it again soon!

This recipe came from a friend of a friend, and I’m so glad that I tried it before writing it off!  I hope that you will feel the same way.  Enjoy!

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Zucchini Soup Recipe
Ingredients
  • 2 medium zucchinis
  • 1 medium onion
  • 2 T parsley
  • 1 t dried basil
  • ⅓ C butter
  • ⅓ C flour
  • salt and pepper to taste (about 1 t salt and ¼ t pepper)
  • 3 C chicken broth
  • 1 t lemon juice
  • 1 can of diced tomatoes
  • 1 large can of evaporated milk
  • 2 C of frozen corn
  • ¼ C parmesan
  • 2 C shredded cheddar
Instructions
  1. Chop zucchinis and onion.
  2. In a large pot, saute the zucchini, onion, parsley, basil and butter together until the zucchini and onion are tender.
  3. Stir in the flour, salt and pepper and allow to thicken (WHILE STIRRING) to make a roux.
  4. Stir in the chicken broth and lemon juice.
  5. Let this mixture boil for 2 minutes, and then add the diced tomatoes, evaporated milk, and frozen corn.
  6. Reduce heat and simmer for 5 minutes.
  7. Just before serving, add the parmesan and cheddar cheeses.
3.5.3226

This cheesy zucchini soup is DIVINE! Even my kids love it!

If you enjoy this recipe then you should try these recipes:

Spinach Tomato Tortellini

Creamy Spinach Tomato Tortellini

The easiest chicken tortilla soup ever, but incredibly delicious! It is one of this blogger's family staples that they make time and time again.

Chicken Tortilla Soup Recipe

These enchiladas were so yummy, and so easy! I love the green chili enchilada sauce with the cream cheese!

Green Chili Cream Cheese Enchiladas

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Sarah Westover McKenna

Sarah Westover McKenna

Sarah is the scattered creative mind behind Bombshell Bling. A former elementary school teacher and a current stay-at-home mom, she loves developing her creativity through her blog and her jewelry design business, Bombshell Bling Jewelry. Sarah is a lover of all things vintage, colorful, and BLING. She is also a sweets addict with a major obsession with s'mores.
Sarah Westover McKenna

@bombshellbling

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Latest posts by Sarah Westover McKenna (see all)

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Filed Under: Edible Crafts

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Comments

  1. Joy @ Joy Love Food says

    March 9, 2015 at 10:49 am

    This soup sounds delicious! Maybe my kids would eat zucchini if it’s in a cheesy soup, pinning to try.

    I would love for you to come share this, and any of your other posts, at What’d You Do This Weekend? The party is open now at http://joylovefood.com/whatd-you-do-this-weekend-7/ 🙂

    Reply
  2. Becky at Cooking with Vinyl says

    March 10, 2015 at 8:28 am

    This looks so tasty — thanks for sharing!! I’m a food blogger and found you on a link party. I’ve followed your social sites and hope we can connect on those. Can’t wait to read more of your blog. Becky

    Reply
    • Sarah Westover McKenna says

      March 11, 2015 at 1:20 pm

      Thank you, Becky! 🙂

      Reply
  3. Amanda says

    March 11, 2015 at 2:00 pm

    Interesting and yummy looking soup 😉

    Reply
  4. Madaline says

    March 16, 2015 at 7:38 am

    This looks absolutely amazing and so cozy! I love zucchini and I love soup so together i know they have to be just fabulous. Do you think there is anything I could sub in for the cheddar? I live in Italy and I can’t get it very easily!

    Reply
    • Sarah Westover McKenna says

      March 16, 2015 at 1:48 pm

      Hard to feel sorry for someone living in Italy. 😉 Heehee. I truly have no idea b/c I don’t know what you have available. I’m surprised cheddar isn’t all over! Maybe Google substitutes for cheddar cheese? Sorry I’m not more helpful.

      Reply
  5. Lou Lou Girls says

    March 16, 2015 at 12:37 pm

    Oh my…so delicious! Pinned and tweeted. Thank you for being part of our party. I hope to see you on tonight at 7. Lou Lou Girls

    Reply
  6. Lisa @ Fun Money Mom says

    January 3, 2016 at 10:29 pm

    I love zucchini and this looks like a delicious recipe! Thanks so much for sharing at Share The Wealth Sunday1
    xoxo
    Lisa

    Reply
  7. Chrissa - Physical Kitchness says

    January 4, 2016 at 7:46 am

    Mmmmm this looks amazing! Must try during cold, winter evenings!

    Reply
  8. Carlee says

    January 4, 2016 at 8:37 am

    I would certainly give it a try! We love zucchini and almost anything with cheese, so I am sure we would think it was tasty too!

    Reply
  9. Ashley says

    January 5, 2016 at 7:33 am

    Ooh, this looks SO good! I love zucchini, but I have never had zucchini soup. It sounds + looks absolutely delicious! Can’t wait to try this soon. Thanks so much for linking up with us over at #BestOfTheBlogosphere!

    Reply
  10. Iryna says

    January 7, 2016 at 12:31 pm

    Yum! This recipe definitely tastes good. I love all things zucchini!

    Reply
  11. mollie says

    January 13, 2016 at 6:43 pm

    Wow, that looks like a bowl of creamy goodness! Thanks for dropping by Throwback Thursday and sharing it!!

    Reply

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