Buttermilk Syrup

Simple recipe for DIVINE homemade buttermilk syrup!

When I posted my S’mores Pancakes recipe as last Saturday’s installment into the S’mores Saturdays series I promised to share with you our simple and divine recipe for homemade buttermilk syrup.  Here it is, as promised.

S'mores Pancakes & Syrup-3

Start by placing 1 cup sugar, 1 cup buttermilk, and 1 stick (1/2 cup) butter into a saucepan.

Simple recipe for DIVINE homemade buttermilk syrup!

Heat over medium to medium-high heat until the butter is melted and bubbles begin to form on the edges of the pan.  (Just before it comes to a boil.)  Now add 1 Tablespoon of vanilla and 1/2 teaspoon of baking soda to the pan and stir.  It will bubble up and be frothy, as shown below.

Simple recipe for DIVINE homemade buttermilk syrup!

Now pour it liberally over something delicious, such as the S’mores Pancakes.  Yum yum yum!

This s'mores pancake recipe from Craft Quickies is the perfect decadent brunch menu item!! Simple recipe for DIVINE homemade buttermilk syrup!

Buttermilk Syrup

Buttermilk Syrup

Ingredients

  • 1 cup buttermilk
  • 1 cup sugar
  • 1 stick butter (1/2 cup)
  • 1 Tablespoon vanilla
  • 1/2 teaspoon baking soda

Instructions

  1. Combine the sugar, buttermilk, and butter in a saucepan.
  2. Heat and melt the ingredients together over medium heat, stirring regularly. If you do NOT stir then the buttermilk may curdle.
  3. When the mixture starts to bubble and boil around the edges pull it off of the heat and add the vanilla and the baking soda. Stir them together quickly and watch the mixture bubble up and grow.
  4. Pour liberally over your food and ENJOY!
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Sarah Westover McKenna
Sarah is the scattered creative mind behind Bombshell Bling. A former elementary school teacher and a current stay-at-home mom, she loves developing her creativity through her blog and her jewelry design business, Bombshell Bling Jewelry. Sarah is a lover of all things vintage, colorful, and BLING. She is also a sweets addict with a major obsession with s'mores.
Sarah Westover McKenna
Sarah Westover McKenna
Sarah Westover McKenna

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Comments

  1. Does your recipe not just 1tsp karo? I must have a different one!

  2. check yr recipe it should be BAKING SODA., not bking powder. pls which one?

Trackbacks

  1. […] to share it with you! We make it several times through the season, and we always, ALWAYS make our Buttermilk Syrup to accompany it. It is TO. DIE. FOR. Pumpkin […]

  2. […] it with you today!  We make it several times through the season, and we always, ALWAYS make our Buttermilk Syrup to accompany it.  It is TO. DIE. FOR.  Here’s the recipe. […]

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