Welcome to another day in DISNEY WEEK!! Today I am excited to share with you the Mickey Mouse Popcorn that I made for my son’s DisneySide birthday party. It was part of Mater’s Tall Tales Drive-In, and it was a huge hit with the kiddos!
This Mickey Mouse Popcorn was made with kettle corn, candy melts and vanilla bark, and Mickey Mouse confetti sprinkles. The process is pretty simple, and I have shared it before in my other popcorn recipes. In short, I pop the popcorn and spread it out. Next I melt the candy melts and vanilla bark and drizzle it over the top of the popcorn. Lastly I sprinkled the Mickey Mouse confetti over the top of the melted candy melts. That’s it! The specifics are shown below.
- kettle corn
- red candy melts
- vanilla almond bark
- Mickey Mouse sprinkles
- Pop 1 - 3 bags of kettle corn and spread them out on top of parchment paper.
- Melt the red candy melts in the microwave following the directions on the bag.
- Spoon the melted candy into a sandwich sized ziploc bag. Snip the end of the ziploc bag off and drizzle the candy onto the popcorn by waving it back and forth over the popcorn.
- Repeat this process with the white vanilla bark.
- While the vanilla bark and candy melts are still warm toss the Mickey Mouse sprinkles all over the top of the popcorn.
- Once the candy melts and vanilla bark have cooled break the popcorn up into large pieces and serve.
- Enjoy!
Here the popcorn is in action at Mater’s Tall Tales Drive-In. I can’t wait to show you the full party!!
Goodness she is sweet!!!!!
Be sure to check out the rest of the Disney Week tutorials and enter to win $150 to the Disney Store!
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What a SWEET and YUMMY idea. So Cute and love all the little cardboard cars, so FUN!!!
xoxo
Thanks, Angelina!
You had me at Popcorn, then you add all the other fun. Wow what a great snack, it looks and sounds amazing. Yummmmm
Can this be done a day ahead?
Absolutely!
Hey, I’m not familiar with vanilla bark. When I Googled it said it’s the same as almond bark is that what I’m supposed to buy? Could you tell me what’s the difference between using vanilla bark and white chocolate? Looking forward to try this for my sons birthday next month.
Yes, I think I meant vanilla almond bark. (It has been years since I wrote this, but I’m pretty sure that’s what I meant.) White chocolate has a very different (and distinct) flavor from almond bark. It also would need to be thinned down with shortening in order to make it able to drizzle. Have a great birthday party! 🙂