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No Churn S’mores Ice Cream Recipe

July 4, 2015 By Sarah Westover McKenna 6 Comments

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No Churn S'mores Ice Cream Recipe

Hip, hip HOORAY — it’s S’mores Saturday!  🙂  Alright, that was cheesy, but I really do love this series.  Any excuse to make s’mores recipes regularly is a pretty great thing in my mind!!  (Oh yeah, and HAPPY 4th OF JULY!)  Today I’m sharing with you No Churn S’mores Ice Cream.  It only uses FIVE ingredients and it’s super simple to make.  My kiddos and I made it together and then they made a huge mess gobbling it up the next day after it had frozen completely.  Yum!

Here is what you will need in order to make this recipe:

*  1 pint (2 cups) whipping cream
*  1 can sweetened condensed milk
*  1 cup milk chocolate chips
*  1 cup mini marshmallows
*  1 cup graham cracker pieces

S'mores No Churn Ice Cream

Gather your ingredients and pour the whipping cream and sweetened condensed milk into a bowl.  This recipe is simple enough for a little on dressed up as a dragon to help with, which I love!

S'mores No Churn Ice Cream-2 S'mores No Churn Ice Cream-3

Now start beating it.  I started with a hand mixer, but then I realized that it was going to take about 5 minutes, so I transferred it to my Kitchen Aid mixer.  Way simpler!  You can stop beating once soft peaks have formed.

S'mores No Churn Ice Cream-4 S'mores No Churn Ice Cream-5

Add the cups of milk chocolate chips, mini marshmallows, and graham cracker pieces to your creamy mixture and stir together.

S'mores No Churn Ice Cream-6

Scoop the mixture into a pan, cover with cellophane, and allow to freeze completely.  I left mine overnight.

S'mores No Churn Ice Cream-7 S'mores No Churn Ice Cream-8

Now all that is left to do is to scoop it out and dig in!  YUM!

S'mores No Churn Ice Cream Recipe S'mores No Churn Ice Cream Recipe-4

I hope that you enjoy this simple recipe for a summery s’mores treat!

S'mores No Churn Ice Cream Recipe-2
Be sure to check out the rest of the S’mores Saturdays recipes by clicking on the image below!

Smores Saturday on Bombshell Bling

 

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Sarah Westover McKenna

Sarah Westover McKenna

Sarah is the scattered creative mind behind Bombshell Bling. A former elementary school teacher and a current stay-at-home mom, she loves developing her creativity through her blog and her jewelry design business, Bombshell Bling Jewelry. Sarah is a lover of all things vintage, colorful, and BLING. She is also a sweets addict with a major obsession with s'mores.
Sarah Westover McKenna

@bombshellbling

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Filed Under: Desserts, Edible Crafts, Frozen Treats, S'mores Saturdays

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Comments

  1. The Lazy Gastronome says

    May 21, 2017 at 3:26 pm

    I love no churn ice cream – easy and delicious! Thanks for sharing at the What’s for Dinner party!

    Reply
  2. Christy says

    May 21, 2017 at 8:27 pm

    What a fun recipe to try with the kids this summer!!!

    Reply
  3. Cherryl says

    May 29, 2017 at 11:48 am

    I find so many ice cream recipes, but I don’t have an ice cream maker. This is perfect. Can’t wait to try it!

    Reply
  4. Nicole says

    May 29, 2017 at 7:27 pm

    Yummy, s’mores ice cream sounds like the perfect way to cool off this summer. Thanks for sharing your recipe at the #HomeMattersParty this week.

    Reply
  5. Miz Helen says

    May 30, 2017 at 1:43 pm

    Thanks so much for sharing your awesome post with us at Full Plate Thursday! Hope you are having a great week and come back to see us real soon.
    Miz Helen

    Reply
  6. Erlene says

    July 16, 2017 at 4:57 pm

    What a perfect recipe for the hot summer. Instead of hot s’mores, make it cold. Love it! Will be including this in an ice cream round-up on Merry Monday. Thanks for sharing!

    Reply

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