Zucchini Bread
- 3 cups flour
- 1 Tablespoon cinnamon
- 1 teaspoon salt
- 1 teaspoon baking soda
- ¼ teaspoon baking powder
- 3 eggs
- 1 cup sugar
- 1 cup brown sugar
- 1 cup canola oil
- 1 Tablespoon vanilla
- 2 cups grated zucchini
- Beat together the eggs, both sugars, oil, and vanilla.
- In a separate bowl stir together the flour, cinnamon, salt, baking soda, and baking powder.
- Stir together the dry and wet ingredients. The mixture will be very thick and seem a bit dry.
- Grate your zucchini and mix it into your batter mixture well. At this point it should no longer be dry.
- Pour your batter into two greased and floured bread pans.
- Bake at 325 degrees for about an hour. A toothpick should come out clean from the center when the bread is done.
- Enjoy!!
Recipe by Bombshell Bling at https://www.bombshellbling.com/zucchini-bread/
3.5.3226