S’mores Saturday: Smores Muddy Buddies
- 5 cups Chocolate Chex
- 3 cups Golden Grahams
- 10 ounce bag Dark Chocolate Chips
- 15 ounces of mini marshmallows (two 10 oz bags)
- 4 Tablespoons butter
- ¼ cup milk
- 1 - 1½ cups powdered sugar
- Place the chocolate chips, one 10 ounce bag of mini marshmallows, and 4 Tablespoons of butter into a large non-stick pot.
- Stir the ingredients together over medium to medium high heat until melted together.
- Add ¼ cup of milk and combine to thin out the mixture.
- Remove from heat and stir in the Chocolate Chex and Golden Grahams. Stir slowly until the cereal is thoroughly coated.
- Cool for a bit and then put the mixture into a large ziploc bag. Add the powdered sugar and shake up the mixture.
- Add 5 more ounces of mini marshmallows and shake to combine.
- Cool and serve.
Recipe by Bombshell Bling at https://www.bombshellbling.com/smores-saturday-smores-muddy-buddies/
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