Cola Barbecue Sauce
- 1 tablespoon olive oil
- 2 cups chopped onions
- 2 garlic cloves, minced
- 2 (12 oz) bottles chili sauce
- 1 (12 oz) jar cherry preserves
- 1 cup cherry cola
- ⅔ cups brown sugar
- ¼ cup balsamic vinegar
- 1 teaspoon hot pepper sauce
- Heat the oil in a large skillet. Add your chopped onions and cook until soft and translucent.
- Stir in the garlic and cook one additional minute.
- Stir in the chili sauce, preserves, cola, brown sugar, and vinegar.
- Simmer for one hour until the sauce is reduced to four cups. Make sure you stir occasionally to keep it from burning to the bottom of the pan.
- Stir in the hot pepper sauce and blend until smooth.
Recipe by Bombshell Bling at https://www.bombshellbling.com/cola-barbecue-sauce/
3.5.3226